FRESH FOODSTUFF - PRODUCTION, EXPORTS, IMPORTS, RE-EXPORTS AND CONSUMPTION 2002 –04 |
|
Source |
2002 |
2003 |
2004 |
FRESH VEGETABLES
(Tonne) |
Local production
Exports
Imports
Re-exports
Consumption
Self-sufficiency ratio |
32,100
0
602,770
19,120
615,750
5.2% |
27,700
0
602,310
8,390
621,620
4.5% |
26,000
0
617,350
8,330
635,620
4.1% |
LIVE PIG
(Number) |
Local production
(Number)
(Dressed weight in tonne)
Exports
Imports
Re-exports
Consumption
(Dressed weight in tonne)
Self-sufficiency ratio |
444,300
38,250
0
1,733,020
0
147,430
25.9% |
390,9 00
33,650
0
1,767,540
0
145,000
23.2% |
380,850
32,750
0
1,870,370
0
161,430
20.3% |
LIVE POULTRY
(Tonne) |
Local production
Exports
Imports
Re-exports
Consumption
Self-sufficiency ratio |
16,770
0
47,930
12
64,688
25.9%
|
18,760
0
42,650
0
61,410
30.6%
|
13,430
0
16,710
0
30,140
44.6%
|
MARINE FISH
(Live / Fresh / Frozen)
(Tonne) |
Local production
Exports
Imports
Re-exports
Consumption
Self-sufficiency ratio |
56,740
1,790
95,470
43,280
107,140
53.0% |
50,030
450
107,830
49,570
107,840
46.4% |
54,340
310
103,830
40,110
117,750
46.1% |
FRESHWATER FISH
(Live / Fresh / Frozen)
(Tonne) |
Local production
Exports
Imports
Re-exports
Consumption
Self-sufficiency ratio |
1,990
20
49,390
2,060
49,300
4.0% |
2,110
0
35,960
1,590
36,480
5.8% |
1, 980
0
39,360
1,410
39,930
5.0% |
|